CLUB HOUSE RESTAURANT
The best of internacional cuisine
The elegance and class of the Casa Club gives it three large dining rooms a most pleasant atmosphere in which to enjoy the very best of traditional international cuisine. The open-air terrace, situated near the pool, also offers guests the chance to enjoy delicious aperitifs from the Snack Bar, decorated in an original oriental style.
Recommended specialties of the house
The cultural diversity that has left a range of influences on Spanish cuisine allow us to offer an extensive menu of succulent dishes, including:
- Partridge and pistachio nut pie
- Marinated dogfish
- Chicken, beef or lobster curry
- Tuna served on a tomato compote
- Partridge or fresh scampi salad
- Carrot and goats cheese terrine
- Fresh scampi with sun-dried tomatoes
- Kefta
- Tocino del cielo (a traditional Spanish dessert)
- Chocolate soufflé
RESTAURANTE CAFÉ DE KURUPAY
Flame grilled meat and fish
The Restaurante Café de Kurupay is built from wood from a Uruguayan tree known as ‘Kurupay’ in the local Guaraní language. Its extremely spacious dining area allows guest to fully enjoy the excellent dishes of traditional cuisine on offer – beef from locally reared cows, fish and seafood from the area as well as a selection of game.
Recommended specialties of the house Flame grilled meat and fish
The cultural diversity that has left a range of influences on Spanish cuisine allow us to offer an extensive menu of succulent dishes, including:
- Fried and grilled fresh fish
- Cadiz-style assorted fried fish
- Locally reared beef
- Carrot cake served on a bed of tocino de cielo dessert
- Rice with scampi
- Hunter’s rice
- Chocolate tart
- Lemon tart
